Registrarial Services
Course Selection & WebAdvisor
The Summer 2012 course selection window will open at 7:00 am on Monday March 5th.
To prepare, watch the following video, or read step-by-step instructions, on how to register for your courses.
Please note:
War and Society (AHSS 2260) is being delivered on a trial basis. Concentrating on developments following the introduction of gunpowder, the course will consider the evolution of military strategy and tactics, the impact of technology on warfare, and the relationship between war and civilian populations.
Religion and Society (AHSS 2320) is being delivered on a trial basis and through distance education only. This course surveys the major trends in religious beliefs and practices, as well as their social impact, since the Reformation. The course focuses on the British Isles and North America with some discussion of developments in continental Europe.
Course Schedules
Summer 2012
- Business
- Early Childhood
- Early Childhood Degree Completion (ECDC)
- Electives
- Family & Community Social Services (FCSS)
- Justice Studies
- Justice Studies BAA
- Kinesiology
- Media Studies
- Psychology
Winter 2012
- Business
- Early Childhood
- Early Childhood Degree Completion (ECDC)
- Electives
- Family & Community Social Services (FCSS)
- Justice Studies
- Justice Studies BAA
- Kinesiology
- Media Studies
- Psychology
Fall 2011
- Business
- Early Childhood
- Early Childhood Degree Completion (ECDC)
- Electives
- Family & Community Social Services (FCSS)
- Justice Studies
- Justice Studies BAA
- Kinesiology
- Media Studies
- Psychology
WebAdvisor
WebAdvisor is an internet-based tool used for course selection, paying fees and accessing services such as parking and lockers.
In order to use WebAdvisor you require an internet connection, a web browser and your login and PIN number. You would have received your login and PIN number in the New Student Guide sent to you when you first accepted the University's offer of admission.
Your WebAdvisor PIN should be protected and never given out.