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You are What You Eat – Healthy Eating on a Budget (Instructors/staff)
Date:
Tuesday, October 16, 2018 - 10:00am to 11:30am
Location: GH 324
With the rising costs of fresh foods at the supermarket these days, wouldn’t it be nice to learn how to make nutritious meals that are inexpensive and easy to prepare? There are ways to trim costs yet make it appetizing. Join this enlightening session to find out how you can make healthy, quick and easy choices, as well as reducing food waste.